Amount of Thiamin in Chickpea flour (besan)

Legumes and Legume Products

In 100 g (Grams) of Chickpea flour (besan) there is 0.486 mg of Thiamin. Change amount

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Thiamin

Thiamin is a nutrient present in many other foods. The below table lists foods high in Thiamin other than Chickpea flour (besan).

Yeast extract spread 23.375 mg 0.02%
Leavening agents, yeast, baker's, active dry 10.99 mg 0.01%
Formulated bar, POWER BAR, chocolate 8.06 mg 0.01%
Soup, cream of vegetable, dry, powder 5.18 mg 0.01%
Cereals ready-to-eat, RALSTON Enriched Wheat Bran flakes 4.713 mg
Cereals ready-to-eat, RALSTON Corn Flakes 4.483 mg
Bacon, meatless 4.4 mg
Luncheon slices, meatless 4 mg
Babyfood, cereal, rice, with bananas, dry 3.97 mg
Babyfood, cereal, high protein, with apple and orange, dry 3.79 mg
Babyfood, cereal, mixed, with bananas, dry 3.78 mg
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Honey Nut Oat Bar 3.394 mg
Seeds, sunflower seed flour, partially defatted 3.187 mg
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Energy Bar, all flavors 2.949 mg
Babyfood, cereal, oatmeal, with honey, dry 2.771 mg
Rice bran, crude 2.753 mg
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Chewy Chocolate Peanut Bar 2.727 mg
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON MULTIGRAIN CRUNCH BAR 2.727 mg
Seeds, sesame flour, high-fat 2.684 mg
Veggie burgers or soyburgers, unprepared 2.651 mg
Chickpea flour (besan)

Chickpea flour (besan) is a type of Legumes and Legume Products. The most significant nutrients in Chickpea flour (besan) are listed below.

Water 10.28 g 10.28%
Energy (calorie) 387 kcal
Energy (joule) 1619 kJ
Protein 22.39 g 22.39%
Total lipid (fat) 6.69 g 6.69%
Ash 2.82 g 2.82%
Carbohydrate, by difference 57.82 g 57.82%
Fiber, total dietary 10.8 g 10.8%
Sugars, total 10.85 g 10.85%
Calcium, Ca 45 mg 0.04%
Iron, Fe 4.86 mg
Magnesium, Mg 166 mg 0.17%
Phosphorus, P 318 mg 0.32%
Potassium, K 846 mg 0.85%
Sodium, Na 64 mg 0.06%
Zinc, Zn 2.81 mg
Copper, Cu 0.912 mg
Manganese, Mn 1.6 mg
Selenium, Se 8.3 µg
Vitamin C, total ascorbic acid 0 mg

Nutrients in Chickpea flour (besan)